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$99.00
Martinborough Terrace old vines 6 locations on the Martinborough terrace Our first release of the Ata Rangi Pinot Noir was in 1985. A blend of our oldest vines across 6 of our vineyards on the alluvial gravels, this is our signature wine.
Classic Ata Rangi aromas of sweet, dried hay and sage meld with bright fruit, notes of cranberry and ripe strawberry. The palate is supple with finely textured tannins that give the sensation of velvet. The acid interplays with the tannins to give a fresh vibrant finish. Complex but whimsical
Native yeasts, 40% whole bunch
Certified Organic + Unfined + Unfiltered
13.5% alcohol
pH 3.58
TA 5.2g/L
Tasting notes sourced from the Ata Rangi website