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Urlar Pinot Gris 2024

20% fermented in neutral oak puncheons with wild yeast, remainder in stainless steel. 

Green/Gold in Hue, and a rich aroma with classical presentations of pear, spice, 
nectarine flesh and custard apple.
The palate is balanced beautifully with sweet stone fruit, spiced pear, lemon 
curd and peach skin. A long textural finish.
Cellaring: 5-10 years


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