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$43.00
Restrained and elegant with bright citrus, almond, flint and an underlying minerality. Hand-picked, whole bunch pressed, barrel fermented. Taste: Citrus,...
$31.00
The elegant, age-worthy 2016 vintage is a barrique-fermented wine. Fresh, ripe, citrus and stone fruit flavours with a lingering finish. updated...
$40.00
Pōtiki, meaning ‘last born’ in Maori, is blended from a selection of newer plantings and some of our more established...
$44.00
Made in a traditional European way, this Chardonnay is 100% barrel fermented using natural yeast. Malolactic fermentation and maturation in...
$48.00
hardonnay is considered by the aficionados to be one of the most versatile varieties – you can go from Chablis...
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Crème brûlée, macadamia, and brioche greet you alongside yellow rose buds, super juicy nectarine, and ripe peach. The nose is...
$34.00
Youthful green gold in colour. On the nose dried mango and figs with hints of hazelnut and spice in background....
$51.00
2023 has been a very "challenging" year for viticulturists and winemakers, but it was also the most wonderful year for...
$42.00
100% from Te Muna valley Martinborough. Aged in French oak for 10months Light bright yellow. Sliced apples, pears, lemond rind...
$48.00
A beautifully floral Chardonnay, showcasing lifted aromatics and youthfulexuberance on release. Aromas of ripe peach and lemon curd are layered...
$40.00
Reviewed by Sommelier Cameron Douglas: “Ripe, pure fruited, flinty and mineral, aromas of fresh yellow and white peach then grapefruit...
$33.00
This wine, while crisp, is a little fruitier than some past vintages showing peaches, nectarines and some citrus notes. Fermented...
$31.00
with only the best grapes making it to your glass you can literally taste the fruits of labour. the Hare's...
$30.00
In the glass, the first sensation is the aroma - or the breath of the vineyard if you are feeling...
$32.00
From a great Vintage, 2024 produced ripe fruit with depth of flavour. This is lightly oaked style which has been...
$62.00
From our Lime Hill Vineyard 1.3 Ha was planted in Pinot Noir and Chadonnay in 2013 on a hillside 200m...
$46.00
“Clear, bright & vibrant. Sea spray, grapefruit, lemon and lime juice and delicate floral notes. Super fresh and energising. Plenty...
$46.00
"Complex and enticing, the wine shows golden peach, melon, vanillin oak, and oatmeal characters on the nose. The palate is...
$53.00
“Vibrant and complex, with white peach, citrus blossom, and hints of charred hazelnut and flint. A finely structured palate shows...
$30.00
Aromas of Melon, stone fruit, biscuit and toasty oak. The palate is elegant with fine texture with a smooth finish.
$33.00
Nga Waka Chardonnay is 100% barrel fermented in tight-grain French oak barriques, 20% of which are new. The wine spends...
$55.00
The Home Block Chardonnay is Nga Waka's flagship white wine. It is 100% barrel fermented and goes through 100% malolactic...
$82.00
Fruit dominance is seen in kumquat, cut meadow flowers, buttercups and chalk. None, perhaps, is typical for Chardonnay, but so...
$27.00
Aromas of ripe yellow peach, pineapple, and honey nougat. Wild fermentation in oak giving a creamy, soft pallet, lightly spiced...
$51.00
The 2025 vintage is an elegant and complex example of Martinborough Chardonnay. Aromas of creme brûlée, stone fruits, sea spray, floral...
$88.00
Colour - Medium lemon, with golden hues. Aroma - Intensely mineral and complex with notes of peach, vanilla, nougat, hazelnut, cashew and praline....
$34.00
Medium lemon with gold flecks. Peachy keen on the nose, with notes of vanilla bean, melon and apricot. ...
$39.00
Indulge in the captivating allure of the Martina Chardonnay, an exquisite wine that dazzles with its radiant golden hue. Crafted...
$39.00
This charming little Chardonnay exhibits a forward buttery note form its Malolactic fermentation. Very gentle oak fermentation and maturation allows...
$42.00
The John Martin Chardonnay is crafted from TK's best vineyard parcels. Fragrant and refined on the nose with notes of...
$29.00
A deep and complex nose with waxy yellow peach, exotic fruits, and acacia blossom. The palate is elegant and mouth-filling,...
$39.00
Hand picked and whole bunches pressed then barrel fermented, 20% in new oak. Ripe tropical fruit on the nose with...
$46.00
A Bordeaux-style red grown on URLAR's Baxter's Block in Gladstone, Wairarapa - a blend of 55% Merlot and 45% Cabernet...
$41.00
With aromas of white peach, baked apples a touch of chamomile and hazelnuts, this barrel fermented Chardonnay spent 9 months...
