The Naked Pinot, as the name suggests, is a product of a holistic and undisguised approach to vineyard management and winemaking.
Handcrafted using organic principles and wild ferments, these natural methods allow both the vineyard and its environs to express themselves in this distinctive and approachable Pinot Noir.
100% Martinborough Pinot Noir, grown on the alluvial gravel terraces for which the district has become famous. The season was exceptionally warm allowing high quality, fully ripe fruit to be harvested early with brilliant ripe cherry/plum flavours.
A full bodied style with great backbone and a long lingering finish. An immediately accessible wine, which will improve over the next 2 years. Enjoy with full flavoured fish dishes, any red meats or vegetarian plates.
Clove, liquorice and red cherry play on the nose before opening to a generous berry-fruit mouthful with floral highlights. Full fruit flavours are balanced with spicy, charred oak characteristics that enhance and lengthen the palate. Drink now or cellar for up to five years.
This website sells alcohol. Click Enter only if you are at least 18 years of age.or Exit