$28.00
grava’s Rosé is produced predominantly from a single Pinot Noir clone, picked early to ensure lively acidity to back up the fruit forward characters which represent a great Rosé. The wine is given minimal skin contact in the press - resulting in a subtle salmon-coloured wine.
The 2015 grava Rosé was fermented in 500 litre puncheons to produce a fruit-driven wine with a layer of mineral complexity.