Kai Schubert and Marion Deimling, from Germany established Schubert Wines in 1998.
Having worked with winemakers like Erni Loosen of Dr Loosen Estate, Bernkastel in Germany as well as in various vineyards across the world, their dream had always been to set off around the world in search of the ideal place to plant and produce their true passion: Pinot Noir. After travelling through regions like Oregon, California, Australia and parts of Europe, it wasn't until arriving in Martinborough that they felt they had found what they were looking for. In the spring of 1998 they acquired a small established vineyard in Martinborough and forty hectares of bare land further north at Dakins Road.
Schubert's philosophy is to craft wines of uncompromising quality that would stand out alongside the finest in the world. Their vines are closely planted in the traditional, European style and the unique climate produces low yields. As a result they have been quick to capture the attention of connoisseurs and critics alike for their alluring, internationally award winning wines of outstanding character, complexity, balance and grace.
Deep, dark, with purple hues. Intense and a full nose of dark fruits with a hint of liquorice, bacon and herbs. Ripe black fruit entrance of cherries and chocolate, with a touch of cracked black pepper and thyme with a vibrant acidity leading to a mineral full body with savoury firm tannins.
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